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The canned food industry has a long – standing history of providing convenient, shelf – stable food options to consumers around the world. Over the years, numerous advancements have been made to improve the quality, safety, and efficiency of the canning process. Among these innovations, the automatic negative pressure vacuum…

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In the world of jam production, the semi-automatic vacuum glass jar capping machine plays a crucial role. This specialized machine offers several significant benefits for preserving the deliciousness and longevity of homemade or commercial jams. The vacuum sealing feature is a standout. By removing the air from inside the glass…